Our Barcelona Salad

Mesclum, cured organic goat cheese, quince, pomegranate, pine nuts and honey vinaigrette


Ingredients (4 people):

300g. Cured organic goat cheese

100 g. varied lettuce

2 c / s pine nuts, lightly toasted

Extra Virgin Olive Oil


Ingredients for the vinaigrette:

100 g. quince

4 c / s virgin olive oil

2 c / c balsamic vinegar

2 c / c old-style mustard (granulated)

Salt and pepper


Prepare the vinaigrette quince crushing it into a paste and mix in a closed pot, with the other ingredients. Reserve.

Mix with lettuce and pine nuts. Dress with the vinaigrette.

Gluten Caution: important to check that all ingredients used are gluten

Abbreviations: c / s = tablespoon c / c = teaspoon

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evohe barcelona

We are passionate about authentic cuisine and new dining experiences. To bring all this together, we have created Evohé! Barcelona, offering dining experiences at home. We are from Barcelona and we love our city. We will provide a taste of it for you while you enjoy a unique gastronomic experience amongst friends. Welcome at home!

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